Free
Online Menu Planning & Recipe Database
The School Nutrition Association (formerly the
American School Food Service Association) announced
a four year agreement with School-Link Technologies
to enhance the interactive Recipe Database -
providing school nutrition professionals and
families with new tools to prepare nutritious meals.
This support will allow the School Nutrition
Association (SNA) to enhance the Recipe Database by
making recipe formats more closely aligned with the
United States Department of Agriculture (USDA)
format; including both weights and measures as well
as other enhancements.
The online database of recipes features family-sized
and quantity-sized recipes from USDA and from the
School Foodservice and Nutrition magazine. The
Recipe Database currently lists more than 250
recipes and allows users to submit recipes for
inclusion in the database. The Database can be
accessed by clicking on the “Recipes” link on the
left side of the page.
In addition to the Recipe Database sponsorship,
School-Link Technologies has also created a free
Menu Planning website for SNA members where users
can create menus then analyze nutrients, scale
recipes, and print preproduction worksheets. The
Menu Planning site is powered by software that has
been approved by USDA for Nutrient Standard Menu
Planning.
Electronic menu planning can serve as the core for
seamlessly integrating all back office functions
including purchasing, inventory and point of sale
operations using industry standards, “We are pleased
to provide support for this SNA member benefit and
hope that it serves as an useful and easy-to-use
tool to improve program operations and
accountability,” says Chip Goodman, CEO of
School-Link Technologies.
To register for the free service, visit
http://sna.schoollinktechnologies.com.
The site is fully backed by
a support structure to aid new users.
SL-Tech’s vision is to empower
school administrators with systems that seamlessly
link electronic access for cafeteria, library,
transportation, and student systems using
industry-accepted standards. The company’s major
product categories include foodservice automation
(both front of the house and back office software),
a universal student identification card and
connectivity products providing Internet and
telephone access to information and services.
The School Nutrition Association (formerly ASFSA) is
a national, non-profit professional organization
representing more than 55,000 members who provide
high-quality, low-cost meals to students across the
country. The Association and its members are
dedicated to feeding children safe and nutritious
meals. Founded in 1946, SNA is the only association
devoted exclusively to protecting and enhancing
children’s health and well being through school
meals and sound nutrition education.